課程名稱 |
漁業生物學概論 Introduction to Fisheries Science and Management |
開課學期 |
104-1 |
授課對象 |
生命科學院 漁業科學研究所 |
授課教師 |
王慧瑜 |
課號 |
OCEAN5070 |
課程識別碼 |
241 U3000 |
班次 |
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學分 |
3 |
全/半年 |
半年 |
必/選修 |
選修 |
上課時間 |
星期二2,3,4(9:10~12:10) |
上課地點 |
海研232 |
備註 |
總人數上限:20人 |
Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/1041OCEAN5070_ |
課程簡介影片 |
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核心能力關聯 |
本課程尚未建立核心能力關連 |
課程大綱
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為確保您我的權利,請尊重智慧財產權及不得非法影印
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課程概述 |
The studies and management of fisheries require a diverse set of skills. Through this course students will learn knowledge of fish biology, population ecology and quantitative methodologies for management of both freshwater and marine fisheries. In addition, students will broaden understanding of fisheries and natural resource management (through lectures and text book readings), practice and develop critical thinking skills (through in-class discussions and a group research project), and learn how to read and interpret the scientific literature (through discussing the primary literature). Furthermore, students will explore case studies of the fisheries in Taiwan, and develop a science-based management plan for these fisheries. |
課程目標 |
To provide basic knowledge on fish biology, population ecology, and mathematical models and apply such knowledge to understand the concepts of fisheries management. |
課程要求 |
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預期每週課後學習時數 |
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Office Hours |
每週二 13:00~15:00 |
指定閱讀 |
1. King, M. 2007. Fisheries Biology, Assessment and Management. 2nd Edition. Blackwell Sciences.
2. Journal articles assigned during the semester.
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參考書目 |
1. Hart, P.J.B. and J.D. Reynolds, editors. 2002. Handbook of Fish Biology and
Fisheries. Blackwell Science Ltd. Oxford, UK.
2. Jennings, S., M.J. Kaiser, and J.D. Reynolds. 2001. Marine Fisheries Ecology.
Blackwell Science Ltd. Oxford, UK.
3. Quinn T. and R. Deriso. 1999. Quantitative Fish Dynamics. Oxford University
Press.
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評量方式 (僅供參考) |
No. |
項目 |
百分比 |
說明 |
1. |
Final |
25% |
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2. |
Mid-term |
20% |
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3. |
Papert presentation |
10% |
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4. |
Computer exercises |
35% |
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5. |
Participation/attendance |
10% |
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週次 |
日期 |
單元主題 |
Week 1 |
9/15 |
Overview of fishery sciences and management |
Week 2 |
9/22 |
History of fisheries; types of fisheries; fishing gear; tragedy of the commons |
Week 3 |
9/29 |
Class canceled due to typhoon |
Week 4 |
10/6 |
Stock concept; stock/population dynamics, density-dependent regulation |
Week 5 |
10/13 |
Gear selectivity; relative abundance; catch and effort |
Week 6 |
10/20 |
Age and growth (growth models); back-calculating length-at-age, length-weight relationship |
Week 7 |
10/27 |
Condition; bioenergetics model |
Week 8 |
11/3 |
Overview of Life history theory; Reproductive traits |
Week 9 |
11/10 |
Mid-term |
Week 10 |
11/17 |
Fishing and natural mortality; population growth, catch curve |
Week 11 |
11/24 |
Recruitment theory; stock-recruitment models |
Week 12 |
12/1 |
Reproductive indices; life table |
Week 13 |
12/8 |
Production models; yield-per-recruit; virtual population analysis |
Week 14 |
12/15 |
Management overview/objectives |
Week 15 |
12/22 |
Darwinian fisheries science; endangered species; genetic consideration |
Week 16 |
12/29 |
Climate change and fishing effects |
Week 17 |
1/5 |
Food web; ecosystem-based management |
Week 18 |
1/12 |
Final exam |
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